Collection · 10 recipes

Broke week

Payday's far, the fridge is mid. Cheap staples, real food, no shame.

Egg Fried RiceDay-old rice stir-fried with eggs, peas, garlic and scallions in soy sauce, ready in 15 minutes.15 min · Vegetarian, Dairy-free
Brown Rice with Corn and BeansInstant brown rice simmered in spiced vegetable broth with salsa, corn and black beans, ready in 25 minutes.25 min · Vegetarian, Vegan, Dairy-free
Hamburger SkilletGround beef, rice, tomatoes, corn and kidney beans simmered in chili powder and topped with cheddar, ready in 40 minutes.40 min · Gluten-free
Lentil PastaPappardelle tossed in a marinara sauce with lentils, mushrooms, carrot and onion, ready in 40 minutes.40 min · Vegetarian
Scrambled Egg SkilletSoft scrambled eggs folded through pan-fried potatoes, bell pepper and onion, ready in 30 minutes.30 min · Vegetarian, Gluten-free
Baked Oatmeal MuffinsOatmeal baked into muffins with apple, dried fruit, brown sugar and cinnamon, ready in 60 minutes.60 min · Vegetarian
Okra Bean StewA tomato stew of okra, kidney beans and brown rice spiced with chili powder and hot sauce, ready in 40 minutes.40 min · Vegetarian, Vegan, Gluten-free, Dairy-free
Lemon Chickpea SoupChickpea soup with scallions, spinach, dill, lemon and a creamy tahini base, done in 35 minutes.35 min · Vegetarian, Vegan, Dairy-free
OmeletA two-egg omelet folded around cheddar, bell pepper and mushrooms, with ham, olives, tomato or salsa as extras, ready in 15 minutes.15 min · Gluten-free
Stir-Fry with RiceGround meat or flank steak simmered with frozen vegetables and stir-fry sauce, served over brown rice, ready in 55 minutes.55 min · Dairy-free